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Trochus

Chianti Colli Senesi Riserva DOCG

 

 

Trochus
Chianti Colli Senesi Riserva DOCG

 

TROCHUS - Chianti Colli Senesi Riserva Denominazione di Origine Controllata e Garantita

Technical Sheets

Year 2015
Production Area Hills of the borough of San Gimignano – 300 metres above sea level
Wine Grapes 90% Sangiovese and 10% of others autochthonous red varieties
Soil Pliocene origin, medium texture, widespread clayey soil, framework present
Cultivation Guyot and spur-pruned vines with 6-8 buds. Density 5.000 vines per hectare, yield not higher than 70 quintals grapes per hectare, green pruning
Vinification The vinification takes place at a controlled temperature, begins with a cold maceration of the grapes for 2 days in order to extract the fruity aromas, followed by the alcoholic fermentation at a controlled temperature of 26-28°C for about 15 days in stainless steel tanks.
Manual, in small crates of 15/20 Kg capacity, in order to preserve the integrity of the cluster until the transfer to the cellar.
Ageing and Refining Malolactic fermentation and subsequent 12 months maturation in 2500lt. oak barrels. Blended in steel and 6 months bottle refinement.
Colour Intense ruby red
Perfume Ripe fruit, plum, tobacco, spices, sweet toasted hints
Flovour Good and balanced structure, soft tannin components, great fruit and remarkable persistence
Alcoholic Strength
Temperature 18° C
To Accompany Dishes Grilled red meat, boiled meat, soups, cold cuts and mature cheeses